DOM’S DESSERTS & CHEESES
TIRAMISU / 5.95
The most loved dessert in Italy since it’s creation in 1960 in Treviso, Veneto. It is made with finger biscuits, slightly flavoured with coffee and amaretto, layered with mascarpone and zabaione cream.
panacotta italiana / 5.95
Traditional from Northern Italy, a very light vanilla dessert is served with red fruit coulis for a fresh final touch.
brownie al cioccolato / 5.95
A true temptation for chocolate lovers and one of our customers favourites. Served warm with vanilla ice cream.
BANOFFEE PIE / 5.95
One of the most popular desserts in England since it’s creation in 1971. It has a winning combination of bananas, toffee, crushed biscuits and cream.
profiteroles / 5.95
Profiteroles filled with a light cream and served with chocolate sauce. GF available.
CHOCOLATE AND ORANGE BOMBE / 5.95
Delicious and refreshing orange ice cream with a chocolate sauce centre, all covered in Belgian milk chocolate and served with chocolate sauce.
AFFOGATO AO CAFFE
A combination of vanilla ice cream, expresso coffee and a bit of amaretto makes this light dessert a perfect finish for a meal at any time. * Also available as a non-alcoholic version and a GF option.
trufitto / 5.95
Chocolate in all it’s formats. Ice cream, sauce and chunky coating with little pieces of Sicilian almonds.
cassata / 5.95
Traditional Italian wedge shaped slice of vanilla and chocolate ice cream with cream and candied fruits. Served with indulgent caramel sauce and a crispy wafer on top.
selezione di GELATI / 5.95
A selection of Italian Premium ice cream, 3 scoops and a crispy wafer on top. Choose from Vanilla, Chocolate, Strawberry or Pistachio. *GF
selezione di sorbetti / 5.95
A selection of Italian best sorbet, 3 scoops (lemon, mango and blackcurrant available). * Vegan * GF
dolcelatte con porto / 6.45
A creamy Italian blue cheese served with biscuits and Port.
SELEZIONE DI FORMAGGI / 6.45
A fine selection of Italian cheeses served with biscuits, pear and a homemade beetroot and red wine sauce.
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